Smoking is an outdoor endeavor for any cooking enthusiast, and money shouldn’t limit that. Today you will be surprised to hear that you can find the best charcoal smokers under 200. Different brands are coming up with various products priced differently depending on the quality, size among other factors.
My goal today is to help you find a quality smoker under 200 which will give you the chance to smoke your favorite foods. I have done detailed research where I had to read customer reviews to ascertain that the products I picked are undoubtedly the best.
So, read it through, and before you even get to the conclusion, you will have found a smoker under 200 dollars that will meet all your smoking requirements.
6 Best Charcoal Smokers Under 200 for 2020
1. Weber 711001 14-Inch Smokey – Mountain Cooker Charcoal Smoker
The first thing that impressed me a lot is the large 286sq inches cooking surface which fits two racks of ribs at a go. The cooking surface is made of chrome plated steel which makes it non-sticky and easy to clean while also ensuring that it retains heat better.
The next thing that caught my attention is the lightweight, portable design. The grill is made from lightweight yet durable materials, and it’s also fitted with top lid handle that makes it super easy to carry.
At an affordable price, this smoker comes with everything you need for the best food smoking including temperature control dampers.
- Porcelain-enameled lid and bowl
- Two Porcelain coated cooking grates
- Silicone temperature grommet
- Easily adjusting dampers
- Removable Fuel door
- Great heat retention
- Flimsy fuel door
2. Dyna-Glo DGO1176BDC-D – Offset Charcoal Smoker
The first impressive thing about this smoker is the four height-adjustable cooking grates which accommodate various food sizes. The total area of this cooking surface is 784sq inches, and its capacity is 25 pounds per grates, which I would say is quite impressive considering its price.
The Dyna-Glo DGO1176BDC-D clean and maintenance is a simple process thanks to its removable ash pan which is designed to handle a vast amount of ash.
- Porcelain-coated sturdy construction
- Charcoal and ash management system
- Stainless temperature gauge
- Porcelain cooking grates
- Smoke zone indicator
- Smoker cover sold separately
3. Cuisinart COS-118 Vertical – 18-inch Charcoal Smoker
The next best charcoal smoker under 200 is the Cuisinart COS118. It’s similar to Weber Smokey Mountain cooker. The best thing that this smoker is loved for is the fact that it can smoke all types of food.
With it, you can now burn all your favorite foods, including vegetable, meats, and cheese. It’s quite easy to set it up, and it comes with everything except the flavor wood chunks and charcoal.
When I was doing my search, I learned that the bullet design is ideal for locking the smoky flavor inside to infuse it in your food. Additionally, the smoker has two tires steel smoking racks which are stacked inside the large smoking chamber providing ample room for smoking fish, meat, vegetables or even burn a whole chicken.
- Porcelain-enameled steel water bowl
- Durable, lightweight steel housing
Easy to clean and maintain
- Vertically hinged door
- A dual air vent system
- Latching base
- No hanging hooks
4. Sougem Charcoal – Vertical Smoker/Grill Review
With its two 14 inch cooking grates, this Sougem Cooker can handle a full turkey and a ham at the same time. The smoker is designed to last for years to come, and that is why it features porcelain-coated steel construction, rust-proof aluminum fuel door, and a solid wood handle.
The smoker comes with tripod stand which allows it to fit and rest on a park bench or patio. The best part is that it accompanies a Weber Cookbook with smoking recipes, a heavy-duty vinyl cover and a 10-year limited warranty covers it.
- Premium-grade steel coated bowl and lid
- Porcelain-enameled steel construction
- Nickel-plated cooking grates
- 10-year limited warranty
- Heavy-duty vinyl cover
- The legs aren’t that stable
5. Masterbuilt 20060516 – Charcoal Smoker Review
The Masterbuilt 20060516 Vertical smoker is yet another best charcoal smoker. I came across it for the first time when I was searching for large best charcoal smoker ideal for backyard smoking.
Today I’m talking about it as one of the best charcoal smokers under 200. It is a lightweight, portable unit that will allow you to smoke your favorite food in your backyard, while tailgating or camping.
The simple start and ease of use make it an ideal unit for smoking beginners as well as pros. I love the two door design as it allows you to add the wood chips without opening the smoking door which prevents loss of heat and smoke.
- Two chrome-coated cooking grates
- Dual-door design and grease cup
- Accurate built-in-door gauge
- Charcoal pan and water bowl
- Side air dampers
- Easy clean-up
- Handles get too hot
6. Char-Broil Bullet 20-inch – Charcoal Smoker Review
The last best charcoal smoker under 200 is the Char-Broil Bullet Charcoal Smoker. It comes in two sizes the 16-inch and the 20-inch units. Here I will be talking about the 20-inch smoker which is ideal for many applications.
The smoker has a large 570sq inches cooking surface which is all covered in the two porcelain coated cooking grates. Apart from offering ample smoking surface, the grates coating makes them easy to clean and also prevent food from sticking on them.
Additionally, the smoker has a durable construction which features a long-lasting porcelain-enameled steel body and cooking components which allows it to stand up against rust and thus to perform well outdoors.
- Porcelain-coated cooking grates
- An innovative airflow control system
- Lid-mounted temperature gauge
- Quick and easy clean-up
- Porcelain-coated body
- Removable ash pan
- Small cooking surface
Best Charcoal Smokers Under 200 Buyer’s Guide:
Yes, I might have given you the top best charcoal smokers under 200, but that doesn’t make it easy to pick an ideal unit. You need the following considerations to ensure the smoker you buy is perfect for your needs. They include:
I don’t think there is anyone who likes waiting around for endless batches of meat to smoke. So, do yourself a big favor and pick a charcoal smoker that provides ample smoking space to smoke up a storm for your family and friends.
Smokers are outdoor units, and you need to ensure that your pick is made from high-quality materials that perform great outdoors. While smoking, you will also need to keep smoke and temperature consistent, and if you buy a low quality charcoal smoker, this can be hard since poorly made smokers have poor heat regulation.
Some smokers are more than a smoking unit as some works as a grill too. I recommend you pick a model that will allow you to smoke a variety of food as wells as will enable you to smoke or bake or even roast.
Smoking requires regulated smoke and heat to match your requirements. That can only be possible if your smoker allows you to control the temperature. That is why I recommend you pick a charcoal smoker that comes with simple temperature regulators like the dampers. Also, go for a smoker that is well insulated to prevent heat loss.
Easy to clean
The last thing you need is to have a hard time trying to clean the smoker. After your delicious meal, all I want is relax, and that doesn’t include having a hard time cleaning the smoker. So, to avoid that you need to ensure that the smoker you decide to buy is easy to clean. A smoker that features non-stick grates, grease management system and a secure ash removal system will be ideal for you.
Smokers can get very hot, and you don’t want to come into contact with it while smoking. That is why you need to ensure that the handles are heat-proof. That way it will be easier to handle it while checking the progress and regulating the temperatures or even when adding coals. Also, make sure that the stands keep it stable enough. It should not wobble as it can cause a fire hazard when it falls.
Best Charcoal Smokers Under $200 (FAQs)
Q: Can I use wood chips on my charcoal grill?
A: Yes. For you to add some more smoky flavor, you will need to use wood chips and burn them in a wood chip smoker box or an aluminum foil.
Q: When do you know the charcoals are ready?
A: When starter fluid burns off, the edges of the charcoal turns gray, and when they continue to burn, there is an ash spread covering each briquette. That is when the coals are ready for use, and you can now transfer them to your smoker, or if they are on the smoker already, you can now place your meat. The entire process takes approx. 15 minutes.
GLOBO GRILLS OVERVIEW
When you buy the best smoker, you give yourself a chance to prepared delicious smoked food and also get an opportunity to showcase your smoking skills to your friends and family. So, that is why you need to make sure you read the best charcoal smokers under 200 reviews above and use the buyer’s guide. Pick a model that meets all your requirements.